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Professional Manufacturing
As a leading manufacturer and global supplier of cast iron cookware, we specialize in advanced enamel cast iron technology. Our facility independently controls the entire production process from R&D to mold design, ensuring thick uniform bodies, fast heat conduction, and superior heat retention. Our products are fully compatible with open flames, induction cookers, and various other stoves.
Our comprehensive product range includes cast iron casseroles, frypans, Dutch ovens, woks, and teapots. All products are certified by BSCI, LFGB, FDA, SGS, and CE. We offer full customization options for pot types, capacities, colors, and logos to meet diverse market requirements. With professional R&D and production teams, our annual export volume serves clients in over 100 countries, providing one-stop solutions from inquiry to logistics and customs clearance.
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Frequently Asked Questions
Is this cast iron cookware compatible with induction hobs?
Yes, our cast iron cookware is designed with a flat, magnetic base making it perfectly suitable for induction cookers, as well as gas, electric, and ceramic stoves.
Does the enamel coating require seasoning?
Enamel-coated cast iron does not require seasoning. The glass-like surface is non-reactive and ready to use straight out of the box. Only "preseasoned" (black) cast iron requires ongoing maintenance.
Are your products safe and certified for food contact?
Absolutely. All our cookware sets are certified by LFGB, FDA, CE, and SGS, ensuring they meet the highest international safety standards for food preparation.
Can I customize the color and logo for my brand?
Yes, we provide full OEM/ODM services. You can customize the exterior enamel color, interior coating, and add your brand logo on the lid or base.
What is the typical lead time for a bulk order?
The standard production and delivery time is between 30 to 40 days, depending on the order volume and customization requirements.
How should I clean and maintain enamel cast iron?
We recommend hand washing with warm soapy water and a soft sponge. Avoid abrasive cleaners or metal scouring pads to preserve the enamel finish.
Flair Kitchen
